Beef + Lamb New Zealand loved being part of the New Settlers Family & Community Trust (NFACT), Afghan Women Community Day at Peter Gordon’s Homeland.
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Are our tamariki aware of where the food they eat at each meal originates from, who grows it and the journey of kai from paddock to plate? Farmer Time is an exciting educational programme connecting students directly with their own farmer or grower to learn more about food production.
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Since opening in November, three hugely successful Community Days, supported by Beef + Lamb New Zealand, have taken place at Peter Gordon and Alastair Carruther’s new food embassy, Homeland.
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Kiwis will once again get to experience where their food starts when Open Farms, New Zealand’s nationwide open farm day, returns on Sunday 21 March 2021.
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It was an honour to attend the first Community Tuesday this week which was a collaboration with Papatūānuku Kōkiri Marae. The day included a welcome and blessing of the new premises and once the formalities were over we got down to the business end of cooking a delicious beef meatloaf and two versions of Peter’s fish head soup.
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